Baked Oatmeal
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 310.6
- Total Fat: 13.5 g
- Cholesterol: 59.0 mg
- Sodium: 169.9 mg
- Total Carbs: 43.3 g
- Dietary Fiber: 4.8 g
- Protein: 8.7 g
View full nutritional breakdown of Baked Oatmeal calories by ingredient
Introduction
Baked oatmeal with bananas and walnuts - this is from a recipe that we have altered over time to what my family likes. Baked oatmeal with bananas and walnuts - this is from a recipe that we have altered over time to what my family likes.Number of Servings: 12
Ingredients
-
3 cups oats
1/2 cup sugar
1 cup milk
1/2 cup butter
2 eggs
1 teaspoon baking powder
1/4 teaspoon salt
2 teaspoons vanilla extract
Directions
1. Preheat over to 350 degrees
2. Grease a baking pan (I use a 9x9)
3. Combine all ingredients together
4. Spread onto prepared baking pan
5. Bake for 35-45 minutes or until the edges are golden brown
6. Immediately spoon into a bowl and top with milk (if desired)
Number of Servings: 12
Recipe submitted by SparkPeople user VSCOLA76.
2. Grease a baking pan (I use a 9x9)
3. Combine all ingredients together
4. Spread onto prepared baking pan
5. Bake for 35-45 minutes or until the edges are golden brown
6. Immediately spoon into a bowl and top with milk (if desired)
Number of Servings: 12
Recipe submitted by SparkPeople user VSCOLA76.