Maddie's Mac & Cheese

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 378.5
  • Total Fat: 12.3 g
  • Cholesterol: 34.7 mg
  • Sodium: 526.4 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 16.5 g

View full nutritional breakdown of Maddie's Mac & Cheese calories by ingredient



Number of Servings: 4

Ingredients

    4 Cups Macaroni
    1 Cup cheddar cheese
    1 Large stewed tomatoes
    1 cup bread crumbs

Directions

Layer all items..Cook at 350 degree oven for 45 minutes

Number of Servings: 4

Recipe submitted by SparkPeople user ALXJOY.