cheesy sausage rotini

cheesy sausage rotini
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 681.5
  • Total Fat: 52.0 g
  • Cholesterol: 60.3 mg
  • Sodium: 728.8 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 4.7 g
  • Protein: 22.5 g

View full nutritional breakdown of cheesy sausage rotini calories by ingredient


Introduction

Very quick, easy, and versatile. Re-heats easily for next day. Very quick, easy, and versatile. Re-heats easily for next day.
Number of Servings: 4

Ingredients

    3 cups rotini pasta, uncooked
    1 lb. Italian sausage links, cut into bite-size pieces
    1 can (15 oz.) diced tomatoes, undrained
    1 onion, chopped
    1 carrot, shredded
    1/4 italian dressing
    3/4 cup Shredded Mozzarella Cheese, divided

Directions

COOK pasta as directed on package.

MEANWHILE, cut sausage into bite size piecces and coook in large nonstick skillet on medium-high heat 10 min. or until done, stirring occasionally. Drain sausage; return to skillet. Add tomatoes, shredded carrots, onions and dressing; cook 5 min. or until onions are crisp-tender, stirring occasionally.

DRAIN pasta. Toss with sausage mixture and 1/2 cup cheese; sprinkle with remaining cheese.

Makes four 1 3/4cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user EAGLESMAIDEN3.

Member Ratings For This Recipe


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    sounds good, but that is way too many Calories - 4/22/10

    Reply from EAGLESMAIDEN3 (4/22/10)
    I know its a lot so wouldn't work for most people, but I know some people need the extra calories like atheletes. I have to have extra calories because since I rarely feel hungry, I average getting about 500-700 calories a day.