Baked Penne (Dreamfield's)

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 367.2
  • Total Fat: 10.3 g
  • Cholesterol: 27.0 mg
  • Sodium: 721.7 mg
  • Total Carbs: 52.9 g
  • Dietary Fiber: 6.8 g
  • Protein: 19.3 g

View full nutritional breakdown of Baked Penne (Dreamfield's) calories by ingredient


Introduction

Baked penne using Dreamfield's low-carb pasta, part-skim ricotta, part-skim mozzarella, tomato sauce, and herbs. Baked penne using Dreamfield's low-carb pasta, part-skim ricotta, part-skim mozzarella, tomato sauce, and herbs.
Number of Servings: 6

Ingredients

    1 12-oz box Dreamfield's Low-Carb penne pasta
    1 cup part-skim ricotta cheese
    1/2 cup part-skim mozzarella cheese, shredded
    1/4 cup grated parmesan cheese
    1 16-oz jar tomato sauce of choice
    4 tsp italian herb seasonings of choice

Directions

Preheat oven to 350 degrees. Prepare pasta according to package directions. Meanwhile, in a large bowl stir together ricotta, mozzarella, parmesan, herbs, and three-quarters of the jar of tomato sauce. Add salt and pepper to taste.

When the pasta is done, drain and rinse, then pour into bowl with other ingredients. Mix well, then pour into casserole dish sprayed with non-stick cooking spray. Top with remaining tomato sauce, and additional cheese if desired. Cover. Cook at 350 degrees for 20 minutes, then uncover and cook an additional 10 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user GECKOTLC.