Debbie's Low-Carb Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 236.8
  • Total Fat: 20.4 g
  • Cholesterol: 20.4 mg
  • Sodium: 421.2 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 11.3 g

View full nutritional breakdown of Debbie's Low-Carb Tuna Salad calories by ingredient



Number of Servings: 2

Ingredients

    1 3-oz can albacore tuna in water, drained
    .25 C mayonnaise
    1 8" long celery stalk, chopped
    1 Tbsp chopped onion
    1 Tbsp dill pickle relish
    Sprinkle of Splenda

Directions

Drain the tuna. Flake into a bowl and add remaining ingredients. Best served chilled. Makes 2 servings.

Number of Servings: 2

Recipe submitted by SparkPeople user BAYBELIEVER.