Couscous salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 186.0
  • Total Fat: 10.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 18.0 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.4 g

View full nutritional breakdown of Couscous salad calories by ingredient
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Number of Servings: 2


    Couscous, 100 grams (remove)
    Green Peppers (bell peppers), 37 grams (remove)
    Yellow Peppers (bell peppers), 49 grams (remove)
    Peppers, sweet, red, raw, sliced, .1 cup (remove)
    Onions, raw, 39 grams (remove)
    Red Ripe Tomatoes, 122 grams (remove)
    Lemon juice, 2.5 tbsp (remove)
    Olive Oil, 1.5 tbsp (remove)
    Parsley, 16 grams (remove)


chop all veg, mix lemon juice oil and 200ml of boiling water season and pour over couscous cover and leave for 10 mins then mixx all ingredients.

Number of Servings: 2

Recipe submitted by SparkPeople user LARISSAMURPHY.


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