Tuna Salad with yogurt
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 72.7
- Total Fat: 3.4 g
- Cholesterol: 14.4 mg
- Sodium: 463.8 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.4 g
- Protein: 7.2 g
View full nutritional breakdown of Tuna Salad with yogurt calories by ingredient
Number of Servings: 4
Ingredients
-
Tuna, Solid White Albacore in Oil, 5 oz. can, 5 oz
Kraft Mayo Light Mayonnaise (Mayo), 1 tbsp
Nonfat Plain Yogurt, 1/4 cup
Celery, raw, diced
White Onion, minced
Pickle Relish, 1 tbsp
Lemon juice, 1 tbsp
Salt, 1/2 tsp
Onion Powder, 1/2 tsp
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user SIMONMORLEY.