Rainbow Fruit Salad


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 75.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.6 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 0.6 g

View full nutritional breakdown of Rainbow Fruit Salad calories by ingredient
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Number of Servings: 8

Ingredients

    1 lb strawberries
    1 cup canteloupe cubes
    3 small gala apples cubes
    3 medium oranges cut
    1 medium pear cubes

Directions

Cut fruit and mix in bowl

Makes 8 1-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user AMYLEIGHRIOS.

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    Very Good - 5/4/10

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