Turkey Meat Loaf JH

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 176.7
  • Total Fat: 8.7 g
  • Cholesterol: 109.0 mg
  • Sodium: 285.3 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 20.5 g

View full nutritional breakdown of Turkey Meat Loaf JH calories by ingredient


Introduction

Turkey Meat Loaf Turkey Meat Loaf
Number of Servings: 10

Ingredients

    *Turkey, Ground turkey, 93% lean, 32 oz (remove)
    Egg, fresh, 2 large (remove)
    *Kraft Three Cheese Blend Grated Parm Romano Asiago, 25 gram(s) (remove)
    Onions, raw, 1 small (remove)
    Peppers, sweet, red, raw, sliced, 1 cup (remove)
    Celery, raw, 1 cup, diced (remove)
    *Crushed Red Pepper, 1 serving (remove)
    *Ragu Spaghetti Sauce (tomato sauce), 1 cup (remove)

Directions

Separate tomato sauce and cheese in half. Mix half of the tomato sauce and chesse with all other ingredients and form into 10 loafs. top with the other half of the tomatoe sauce and cheese. Bake on 350 degrees for 1 hour.

Number of Servings: 10

Recipe submitted by SparkPeople user FATTYA55.