Pork Pad Thai Stirfry


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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 722.0
  • Total Fat: 25.3 g
  • Cholesterol: 146.0 mg
  • Sodium: 445.1 mg
  • Total Carbs: 64.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 56.3 g

View full nutritional breakdown of Pork Pad Thai Stirfry calories by ingredient
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Introduction

Just a little something i whipped up.. Just a little something i whipped up..
Number of Servings: 5

Ingredients

    *Rice, Uncle bens jasmin rice bag (2 serv), 2 serving
    *Peppers, sweet, red, fresh, 1 large
    Yellow Peppers (bell peppers), 1 pepper, large Mushrooms, fresh, 227 grams
    Onions, raw, 1 large
    *Pork Chops (pork loin), roasted, 4 piece, cooked
    pad thai sauce, 5 serving

Directions

heat up a skillet on high heat
julienne all vegetables and pork and place in hot skillet and cook 80% of way
add pad thai sauce
cook another 5 mins on medium heat
heat up rice as per instructions
scoop 1 cup rice in bowl, add 2 cups stirfry mixture
eat :)

Number of Servings: 5

Recipe submitted by SparkPeople user NAHKOHSEME.

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Member Ratings For This Recipe



  • 1 of 1 people found this review helpful
    Phad Thai is made with noodles, not with rice. The real deal has as many calories as this does...I'd go with the original dish. - 6/10/10

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  • 1 of 1 people found this review helpful
    seems like a not that healthy alternative to the real stuff. Those premade sauces get you every time. Pad thai for me is all about the noodles not rice. - 5/16/10

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  • I don't think this is good fare for the 'clean' eater. Far too many calories for the bang. - 9/24/10

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  • Sounds yummy, except I would like to try with Chicken, maybe this weekend! Thanks - 5/7/10

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  • Incredible!
    Yum - 5/6/10

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