Creamy Tomato Pasta Sauce (vegan)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 87.0
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 455.7 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 1.8 g
- Protein: 2.8 g
View full nutritional breakdown of Creamy Tomato Pasta Sauce (vegan) calories by ingredient
Introduction
A creamy sauce for pasta.Equipment needed:
Blender A creamy sauce for pasta.
Equipment needed:
Blender
Number of Servings: 8
Ingredients
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28 oz can diced tomatoes in juice
1/2-6 oz can tomato paste
1 t. garlic powder
1 T oregano
1/2 t. salt
1/2 c. raw cashews
1 c. water, divided
Directions
Put 1/2 c. water and cashews in a blender and blend until VERY smooth. Set aside.
Heat remaining ingredients, when at a boil, stir in cashew mixture. Heat and stir until sauce thickens somewhat.
Makes 8-1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SUEHERM.
Heat remaining ingredients, when at a boil, stir in cashew mixture. Heat and stir until sauce thickens somewhat.
Makes 8-1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SUEHERM.
Member Ratings For This Recipe
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POLTORAK1
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DAPHASAURUS
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LISSAS07