Breakfast Casserole w/ turkey bacon & sausage
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 342.5
- Total Fat: 18.7 g
- Cholesterol: 268.9 mg
- Sodium: 666.0 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 1.0 g
- Protein: 24.0 g
View full nutritional breakdown of Breakfast Casserole w/ turkey bacon & sausage calories by ingredient
Number of Servings: 6
Ingredients
-
Bread, french or vienna (includes sourdough), 4 oz (remove)
Egg, fresh, 6 large (remove)
Louis Rich Turkey Bacon (1 slice), 4.2 serving (remove)
Peppers, sweet, red, raw, sliced, .5 cup (remove)
Cheddar Cheese, 1.5 cup, shredded (remove)
Jalapeno Peppers, 0.5 cup, sliced (remove)
*jimmy dean turkey link sausage (3 links), 1.5 serving (remove)
Milk, nonfat, 3 cup (remove)
Directions
pre-heat oven to 350
cube bread, put on bottom of greased pan
cook bacon & sausage. layer over bread w/ cheese & veggies.
mix eggs & milk w/ salt & pepper to taste. pour over eggs & bacon.
bake for 50 min or until fork comes out clean.
Number of Servings: 6
Recipe submitted by SparkPeople user TORI7HARRISON.
cube bread, put on bottom of greased pan
cook bacon & sausage. layer over bread w/ cheese & veggies.
mix eggs & milk w/ salt & pepper to taste. pour over eggs & bacon.
bake for 50 min or until fork comes out clean.
Number of Servings: 6
Recipe submitted by SparkPeople user TORI7HARRISON.