Beef & Broccoli

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 203.5
  • Total Fat: 4.9 g
  • Cholesterol: 64.6 mg
  • Sodium: 995.7 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 29.3 g

View full nutritional breakdown of Beef & Broccoli calories by ingredient



Number of Servings: 4

Ingredients

    Flour, white, .25 cup
    Beef broth, bouillon, consomme, 1 can (10.5 oz), prepared
    Granulated Sugar, 1 tsp
    *Soy Sauce, 2 tbsp
    Beef, round steak, 1 lb
    Broccoli, cooked, 0.5 cup, chopped

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user UMCPGIRL98.