Egg drop Wonton Soup
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 161.3
- Total Fat: 4.3 g
- Cholesterol: 46.0 mg
- Sodium: 1,764.3 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 1.0 g
- Protein: 9.1 g
View full nutritional breakdown of Egg drop Wonton Soup calories by ingredient
Number of Servings: 5
Ingredients
-
Chicken Broth or Bouillon, 5 cup (8 fl oz)
Wonton wrappers (includes egg roll wrappers), 6 oz
MorningStar Grillers Original Veggie Burger, 1 patty
Scrambled Egg, 1 large egg
Fresh Chives, 2 tbsp chopped
Directions
While heating Chicken Broth or Bouillon, microwave morningstar patty in the microwave for 1 min. Cut Chives and add to broth.
When Patty is thawed, wet wonton wrappers and fill with a small amount of patty, adding wrap to warm/simmering broth. When the patty is gone, just use the remaining wontons by folding together to make a loose dumpling.
Scramble one egg and slowly pour into simmering soup while stirring slowly.
Let simmer a couple minutes until egg and wonton are cooked.
Makes 5 1-cup Servings
Number of Servings: 5
Recipe submitted by SparkPeople user SQUIRREL_GIRL.
When Patty is thawed, wet wonton wrappers and fill with a small amount of patty, adding wrap to warm/simmering broth. When the patty is gone, just use the remaining wontons by folding together to make a loose dumpling.
Scramble one egg and slowly pour into simmering soup while stirring slowly.
Let simmer a couple minutes until egg and wonton are cooked.
Makes 5 1-cup Servings
Number of Servings: 5
Recipe submitted by SparkPeople user SQUIRREL_GIRL.