Egg drop Wonton Soup

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 161.3
  • Total Fat: 4.3 g
  • Cholesterol: 46.0 mg
  • Sodium: 1,764.3 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 9.1 g

View full nutritional breakdown of Egg drop Wonton Soup calories by ingredient
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Number of Servings: 5


    Chicken Broth or Bouillon, 5 cup (8 fl oz)
    Wonton wrappers (includes egg roll wrappers), 6 oz
    MorningStar Grillers Original Veggie Burger, 1 patty
    Scrambled Egg, 1 large egg
    Fresh Chives, 2 tbsp chopped


While heating Chicken Broth or Bouillon, microwave morningstar patty in the microwave for 1 min. Cut Chives and add to broth.
When Patty is thawed, wet wonton wrappers and fill with a small amount of patty, adding wrap to warm/simmering broth. When the patty is gone, just use the remaining wontons by folding together to make a loose dumpling.
Scramble one egg and slowly pour into simmering soup while stirring slowly.
Let simmer a couple minutes until egg and wonton are cooked.

Makes 5 1-cup Servings

Number of Servings: 5

Recipe submitted by SparkPeople user SQUIRREL_GIRL.

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