Vegan Special K Loaf

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 248.3
  • Total Fat: 16.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 228.3 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 10.4 g

View full nutritional breakdown of Vegan Special K Loaf calories by ingredient



Number of Servings: 9

Ingredients

    1 block firm tofu
    1 cup chopped pecans
    1 onion, chopped
    5 eggs (used egg EnerG egg replacer)
    6 cups
    4 tbsp earth balance

Directions

Cook in 9X9 pan

Number of Servings: 9

Recipe submitted by SparkPeople user HUNGRYGIRL84.

TAGS:  Vegetarian Meals |