Simple and Sweet Tomato Pumpkin Soup


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 91.8
  • Total Fat: 0.9 g
  • Cholesterol: 3.0 mg
  • Sodium: 410.9 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.5 g

View full nutritional breakdown of Simple and Sweet Tomato Pumpkin Soup calories by ingredient


Introduction

3 ingredients, 10 minutes, good "fast food" :D 3 ingredients, 10 minutes, good "fast food" :D
Number of Servings: 5

Ingredients

    1 can Campbell's tomato soup (10.75 oz can)
    1/2 cup Libby's pumpkin pie filling
    3/4 cup milk

Directions

Combine ingredients in a medium sauce pan, whisk until well blended. Bring to a gentle boil and simmer for 5-10 minutes.

Makes five 1/2 cup servings.

Number of Servings: 5

Recipe submitted by SparkPeople user ABSTRACTBUG.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    1 of 1 people found this review helpful
    I am going to make this tonight! Any suggestions on adding additional spices? - 3/9/11

    Reply from ABSTRACTBUG (3/9/11)
    If you are using canned pumpkin pie filling you don't need to add any spices, maybe some basil.

    If you are using canned pumpkin I would add cinnamon, sugar, small amounts of nutmeg, cloves and ginger along with the basil.

    Paprika, oregano, onions, chives, black pepper and marjoram would also w



  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    making this soup tomorrow. Will add some spices though to help pick up the flavor. - 10/24/10

    Reply from ABSTRACTBUG (1/7/11)
    Thank you! Which spices did you add? I didn't add any since I was using pumpkin pie filling (which has spices and sugars added) rather than canned pumpkin, so I'd love to know how yours turned out!