Stuffed Eggs with Shrimps/Prawns
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 63.2
- Total Fat: 3.2 g
- Cholesterol: 124.7 mg
- Sodium: 38.8 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.0 g
- Protein: 7.6 g
View full nutritional breakdown of Stuffed Eggs with Shrimps/Prawns calories by ingredient
Introduction
A good starter, or side item. A good starter, or side item.Number of Servings: 12
Ingredients
-
6 hard boiled eggs
240g shrimps/prawns, rinsed cleaned, cooked and chopped
Dukan recipe oil free mayo
Directions
Makes 12 egg halves.
Slice each cooled hard-boiled egg into two equal halves and remove the yolks.
Blend the yolks with the finely chopped cooked shrimp/prawns.
Add home made oil free mayo and mix.
Fill the egg white halves with the mixture.
Garnish with a dash of paprika or crushed red chilli for extra flavour.
Number of Servings: 12
Recipe submitted by SparkPeople user LIZZY63.
Slice each cooled hard-boiled egg into two equal halves and remove the yolks.
Blend the yolks with the finely chopped cooked shrimp/prawns.
Add home made oil free mayo and mix.
Fill the egg white halves with the mixture.
Garnish with a dash of paprika or crushed red chilli for extra flavour.
Number of Servings: 12
Recipe submitted by SparkPeople user LIZZY63.