stuffed tomato Hors D'oeuvres
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 301.0
- Total Fat: 10.6 g
- Cholesterol: 3.8 mg
- Sodium: 1,339.5 mg
- Total Carbs: 40.9 g
- Dietary Fiber: 4.5 g
- Protein: 12.0 g
View full nutritional breakdown of stuffed tomato Hors D'oeuvres calories by ingredient
Introduction
i wanted a light snack, and i had tomatoes on hand. simple delicious and quite the treat to create! i wanted a light snack, and i had tomatoes on hand. simple delicious and quite the treat to create!Number of Servings: 4
Ingredients
-
4 Roma Tomatoes
1/2 c. low fat shredded cheese (any flavor)
1 c. breadcrumbs*
1/3 c. light butter
basil (optional)
Directions
1. Preheat oven to 375`
2. Cut tops off tomatoes, scoop out seeds.
3. Place 1/3 c. butter in saucepan, add breadcrumbs. melt butter to moisten crumbs.
* if using real breadcrumbs ( 1 slice bread and teaspoon Italian seasoning pulsed to fine texture) then you can skip this step and begin assembly.
4. Place tomatoes on a cookie sheet.
Layer: sprinkle cheese in bottom of tomatoes, add breadcrumb mixture, and top with remaining cheese.
5. Bake for 10 minutes until cheese starts to melt (or place under broiler for 2 to 3 minutes)
Garnish with Basil leaf, Serve warm, and Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user WHATEVER95903.
2. Cut tops off tomatoes, scoop out seeds.
3. Place 1/3 c. butter in saucepan, add breadcrumbs. melt butter to moisten crumbs.
* if using real breadcrumbs ( 1 slice bread and teaspoon Italian seasoning pulsed to fine texture) then you can skip this step and begin assembly.
4. Place tomatoes on a cookie sheet.
Layer: sprinkle cheese in bottom of tomatoes, add breadcrumb mixture, and top with remaining cheese.
5. Bake for 10 minutes until cheese starts to melt (or place under broiler for 2 to 3 minutes)
Garnish with Basil leaf, Serve warm, and Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user WHATEVER95903.