Lamb Kabobs over Couscous

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 545.4
  • Total Fat: 47.4 g
  • Cholesterol: 77.1 mg
  • Sodium: 595.7 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 21.7 g

View full nutritional breakdown of Lamb Kabobs over Couscous calories by ingredient


Introduction

Broiled Broiled
Number of Servings: 6

Ingredients

    1/3 Cup pine nuts
    1 1/2 lbs boneless leg of lamb cut into cubes
    4 Tbsp. olive oil
    2 tsp. dried thyme
    4 Tbsp. lemon juice
    1 onion, chopped
    1 small head cauliflower (1 1/4 lbs)
    4 cloves garlic, minced
    2 tsp salt
    1/4 tsp saffron
    3/4 tsp black pepper
    1 cup tomatoes in juice
    1 3/4 cups chicken broth
    1/2 cup currants
    1 1/2 cup couscous
    14 cup chopped parsley

Directions

Food & Wine quick scratch italian cookbook
Page 143

Number of Servings: 6

Recipe submitted by SparkPeople user MARYMUNO.