Vanilla Pudding Fruit Pie
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 163.5
- Total Fat: 6.0 g
- Cholesterol: 0.0 mg
- Sodium: 429.8 mg
- Total Carbs: 26.9 g
- Dietary Fiber: 1.9 g
- Protein: 1.4 g
View full nutritional breakdown of Vanilla Pudding Fruit Pie calories by ingredient
Introduction
Low cal and delicious treat! Low cal and delicious treat!Number of Servings: 9
Ingredients
-
Graham Cracker Pie Crust
Kraft Jello Fat Free Sugar Free Pudding (2 packs)
Blueberries
Strawberries
Kiwi Fruit
Directions
Mix the 2 boxes of vanilla pudding with skim milk (or 1% milk) as directed on box.
Pour pudding into pie crust
Place your favorite fruits on top. (I chose blueberries, strawberries, and kiwis).
Let set in fridge for at least 30 mins.
Serve and enjoy!
Number of Servings: 9
Recipe submitted by SparkPeople user NAOMI15.
Pour pudding into pie crust
Place your favorite fruits on top. (I chose blueberries, strawberries, and kiwis).
Let set in fridge for at least 30 mins.
Serve and enjoy!
Number of Servings: 9
Recipe submitted by SparkPeople user NAOMI15.