Beef and Spinach with butter beans

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 289.4
  • Total Fat: 10.2 g
  • Cholesterol: 71.5 mg
  • Sodium: 355.0 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 28.3 g

View full nutritional breakdown of Beef and Spinach with butter beans calories by ingredient


Introduction

Just something thrown together, even ground my own beef! Just something thrown together, even ground my own beef!
Number of Servings: 4

Ingredients

    500g Beef, ground
    100g Onions, diced
    100g Fresh spinach
    250g Butter Beans
    1 cup Spaghetti/Tomato Sauce
    Herbs/spices to taste

Directions

Brown beef in pan...I used pressure cooker
Then add diced onions, herbs/spices to taste, tomato sauce and butter beans.
If needed add water so not too thick.

Cook until meat is cooked then serve.

Number of Servings: 4

Recipe submitted by SparkPeople user LIZZY63.