Banana Pudding

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 141.1
  • Total Fat: 2.7 g
  • Cholesterol: 3.0 mg
  • Sodium: 218.4 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.9 g

View full nutritional breakdown of Banana Pudding calories by ingredient
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Number of Servings: 12


    3 cups cold 1% milk
    1 1.5 oz package Sugar Free - Fat Free Vanilla Pudding
    1 package Cool-Whoip lite
    40 Reduced Fat Nilla wafers
    4-5 medium Bananas


Prepare Sugar free, fat free vanilla pudding according to package directions. Mix in the tub of Cool Whip Lite. In the bottom of a bowl, make a layer of 10-15 Nilla wafers, then top with 2 sliced bananas and 1/2 of the pudding mixture. Repeat the layers. Crush the remaining Nilla wafers & sprinkle on top of the pudding. Chill for at least 30 minutes, serve cold.

Number of Servings: 12

Recipe submitted by SparkPeople user GILLIEA.

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