Banana Pudding


4.8 of 5 (6)
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 134.2
  • Total Fat: 2.4 g
  • Cholesterol: 4.5 mg
  • Sodium: 189.4 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.1 g

View full nutritional breakdown of Banana Pudding calories by ingredient


Introduction

This pudding is delicious! One serving is about a cup. This pudding is delicious! One serving is about a cup.
Number of Servings: 24

Ingredients

    1 Large (or two small) box of sugar free instant vanilla pudding
    3 cups skim milk
    8 oz fat free sour cream
    12 oz fat free cool whip
    6 bananas
    1 box lowfat nilla wafers

Directions

Mix pudding and milk. Mix in sour cream. Fold in cool whip. Layer wafers, bananas, pudding ending wafers on top.

Number of Servings: 24

Recipe submitted by SparkPeople user LSHAWNNELSON.

Member Ratings For This Recipe


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    1 of 1 people found this review helpful
    Recipe is awsome but to curve a few more calories off I used animal crackers in place of low fat waffers. YUMMY! - 6/15/10


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    Incredible!
    1 of 1 people found this review helpful
    YUMMMM!!! Thanks for sharing! - 6/10/10


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    Incredible!
    1 of 1 people found this review helpful
    This recipe is absolutely heavenly! - 6/10/10


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    Incredible!
    Very GOOD!!!!!!! Will make again for company dinner. - 6/21/11


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    Very Good
    Thanks for sharing - this has been one of my favorite guilt free desserts for year. Delish! - 10/20/10