Gyro-Style Pork Sandwich
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 462.0
- Total Fat: 21.9 g
- Cholesterol: 93.2 mg
- Sodium: 333.9 mg
- Total Carbs: 28.4 g
- Dietary Fiber: 3.5 g
- Protein: 38.8 g
View full nutritional breakdown of Gyro-Style Pork Sandwich calories by ingredient
Number of Servings: 4
Ingredients
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1/4 cup olive oil
1 Tbs. prepared mustard
1/2 cup lemon juice
2 cloves garlic, minced
1 tsp. dried oregano
1cup plain lowfat yogurt
1 cucumber, peeled and chopped
1/2 tsp. garlic, crushed
1/2 tsp. dill
2 pita loaves, halved
1 small red onion, peeled and thinly sliced
1 lb. boneless pork loin, cut crosswise into thin slices, then into 5x1/2 inch strips
Directions
Combine first 5 ingredients in a bowl. Place pork slices in a shallow dish and pour marinade over. Cover and marinate in frig 1-8 hours. Combine yogurt, cucumber, crushed garlic and dill in another bowl. Cover and refrigerate. Preheat oven to 450°F. Drain pork slices and place pork in a single layer in a shallow pan. Roast about 10 min, until crisp. Open each pita half to form a pocket. Distribute pork among each half. Top each sandwich with and sliced onions.
Number of Servings: 4
Recipe submitted by SparkPeople user PAULDP1.
Number of Servings: 4
Recipe submitted by SparkPeople user PAULDP1.
Member Ratings For This Recipe
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DIET2011LMP
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ITSME00313