My Whole Wheat Bread
Nutritional Info
- Servings Per Recipe: 70
- Amount Per Serving
- Calories: 142.5
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 204.9 mg
- Total Carbs: 26.1 g
- Dietary Fiber: 4.1 g
- Protein: 5.0 g
View full nutritional breakdown of My Whole Wheat Bread calories by ingredient
Introduction
5 loaves in a Bosch mixer 5 loaves in a Bosch mixerNumber of Servings: 70
Ingredients
-
*Whole Wheat Flour, 18 cup
Water, tap, 6 cup
Honey, 2/3 cup
*Canola Oil, 2/3 cup
Vital wheat gluten, 1/4 cup
*Dough Enhancer, 1/4 cup
Salt, 2 tbsp
Yeast, bakers, 1/4 cup
**Flax Seed 1/2 cup
Directions
Put all liquids in the mixer bowl then add 8 cups flour, honey, oil, gluten, enhancer, yeast and flax seed. Mix and let proof 15 minutes.
Add salt and begin mixing on low. Add flour 1 cup at a time until sides of bowl are clean. Knead on low for 9 minutes.
Shape loaves and place into pans. Rise 30 minutes. Bake 26-30 minutes at 350 degrees.
Number of Servings: 70
Recipe submitted by SparkPeople user GODSGAGIRL.
Add salt and begin mixing on low. Add flour 1 cup at a time until sides of bowl are clean. Knead on low for 9 minutes.
Shape loaves and place into pans. Rise 30 minutes. Bake 26-30 minutes at 350 degrees.
Number of Servings: 70
Recipe submitted by SparkPeople user GODSGAGIRL.