Nutrition Facts
Servings Per Recipe: 70
Serving Size: 1 serving
Amount Per Serving
Calories 142.5
Total Fat 3.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 204.9 mg
Potassium 14.4 mg
Total Carbohydrate 26.1 g
Dietary Fiber 4.1 g
Sugars 2.6 g
Protein 5.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 0.6 %
Copper 0.2 %
Folate 0.0 %
Iron 0.7 %
Magnesium 0.1 %
Manganese 0.2 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.2 %
Riboflavin 0.1 %
Selenium 0.5 %
Thiamin 0.0 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My Whole Wheat Bread

View the full My Whole Wheat Bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My Whole Wheat Bread

106 calories of Whole Wheat Flour, (0.26 cup)

19 calories of Canola Oil, (0.01 cup)

10 calories of Honey, (0.01 cup)

4 calories of *Flax Seed, (0.09 tbsp)

3 calories of Vital wheat gluten, (0.81 grams)

1 calories of Dough Enhancer, (0.04 tbsp)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Water, tap, (0.09 cup (8 fl oz))

0 calories of Salt, (0.03 tbsp)


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