Fake blueberry cobbler
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 118.1
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 142.8 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 0.4 g
- Protein: 1.6 g
View full nutritional breakdown of Fake blueberry cobbler calories by ingredient
Introduction
This was an experiment, but it turned out great! This was an experiment, but it turned out great!Number of Servings: 24
Ingredients
-
*Cake, Duncan Hines moist deluxe white (1/12), 12 serving )
*Sprite, 12 oz
Blueberries, frozen (unsweetened), 340.1 grams
Directions
mix the sprite and the cake mix.
Once the batter is smooth add blueberries.
place in a 350 oven in sprayed pan.
If your berries are frozen you will notice that the cake is wet in the middle. Lower the temperature and leave in the oven for an extra 15 min.
Number of Servings: 24
Recipe submitted by SparkPeople user DOAA06.
Once the batter is smooth add blueberries.
place in a 350 oven in sprayed pan.
If your berries are frozen you will notice that the cake is wet in the middle. Lower the temperature and leave in the oven for an extra 15 min.
Number of Servings: 24
Recipe submitted by SparkPeople user DOAA06.