Broccoli Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 240.8
  • Total Fat: 12.6 g
  • Cholesterol: 16.9 mg
  • Sodium: 363.1 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 6.0 g

View full nutritional breakdown of Broccoli Salad calories by ingredient
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Number of Servings: 6


    12 oz Broccoli Fleurettes
    2/3 cup red onion - diced
    2.5 oz cooked bacon - crumbled
    2/3 cup lite Mayonnaise
    1/3 cup white sugar
    5 tsp white vinegar


Combine broccoli, bacon, onions and raisins into large prep bowl, mix well.
In a separate bowl, mix the mayo, sugar and vinegar together until smooth. Stir into broccoli mixture until combined.
Chill and serve

Number of Servings: 6

Recipe submitted by SparkPeople user KEN1962.

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