Homemade Ice Cream

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 224.3
  • Total Fat: 6.0 g
  • Cholesterol: 15.0 mg
  • Sodium: 104.9 mg
  • Total Carbs: 44.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.0 g

View full nutritional breakdown of Homemade Ice Cream calories by ingredient


Introduction

Mix ingrediients above into one bowl and stir unil surar is absorbed. Pour into ice cream mixer and wait 30 minutes.

Makes 6 servings Mix ingrediients above into one bowl and stir unil surar is absorbed. Pour into ice cream mixer and wait 30 minutes.

Makes 6 servings
Number of Servings: 6

Ingredients

    Whole Milk / Vitamin D, 4.5 cup
    Brown Sugar, 1.125 cup, unpacked
    Vanilla Extract, 1.5 tbsp

Directions

Mix ingrediients above into one bowl and stir unil surar is absorbed. Pour into ice cream mixer and wait 30 minutes.

Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user KRASHE.