Guacamole Dip

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 46.9
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.6 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 0.4 g

View full nutritional breakdown of Guacamole Dip calories by ingredient



Number of Servings: 5

Ingredients

    Avocado 1.5 pieces (skinned, w/o seed) - 9 oz. +/-
    Scallion, diced - 1/8 cup
    Lemon juice - 1 oz.
    Picante sauce (Pace brand) - 3 tbsp

Directions

1. Peel & pit avocado, put everything into a food processor and spin until a paste like consistency.

Serving size - 1/4 cup

Number of Servings: 5

Recipe submitted by SparkPeople user LESLIESCHIEFER.