Spaghetti (w/ ketchup for sauce)

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 236.6
  • Total Fat: 12.3 g
  • Cholesterol: 38.6 mg
  • Sodium: 255.3 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 9.7 g

View full nutritional breakdown of Spaghetti (w/ ketchup for sauce) calories by ingredient



Number of Servings: 10

Ingredients

    16oz spaghetti noodles
    1 lb ground beef
    1 cup ketchup

Directions

Cook Noodles, add browned ground beef w/ ketchup mixed into the cooked noodles. Serve

Number of Servings: 10

Recipe submitted by SparkPeople user ILUVMYBOYS3.