Hamburger Veggie Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 235.9
  • Total Fat: 14.3 g
  • Cholesterol: 42.0 mg
  • Sodium: 394.7 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 4.5 g
  • Protein: 12.7 g

View full nutritional breakdown of Hamburger Veggie Soup calories by ingredient


Introduction

Nice combination for any get together. Love serving this during the cold months. Nice combination for any get together. Love serving this during the cold months.
Number of Servings: 8

Ingredients

    1 lb. hamburger
    8 oz. tomato sauce
    16 oz frozen mixed vegetables
    1 can chili beans
    4 c. water
    1 bay leaf

Directions

Brown and drain hamburger.
In crock-pot mix and stir all ingredients.
Let cook on low for 5-6 hours.
Serve hot. Makes 8-1 cup servings.

You could also use leaner hamburger or ground turkey for this recipe.

Number of Servings: 8

Recipe submitted by SparkPeople user E-CURTIS.