Tortillia

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 79.4
  • Total Fat: 3.1 g
  • Cholesterol: 0.2 mg
  • Sodium: 124.0 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.8 g

View full nutritional breakdown of Tortillia calories by ingredient



Number of Servings: 14

Ingredients


    * *Flour, white, 1.5 cup (remove)
    * Baking Powder, 1 tsp (remove)
    * Salt, .50 tsp (remove)
    * *Canola Oil, 3 tbsp (remove)
    * Milk, nonfat, .65 cup (remove)

Directions

mix and cook

Number of Servings: 14

Recipe submitted by SparkPeople user WANNA09.