Basic crepe
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 135.0
- Total Fat: 3.6 g
- Cholesterol: 48.6 mg
- Sodium: 60.7 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 0.5 g
- Protein: 3.4 g
View full nutritional breakdown of Basic crepe calories by ingredient
Introduction
From Allrecipes, but made with soy milk and with some added sugar From Allrecipes, but made with soy milk and with some added sugarNumber of Servings: 5
Ingredients
-
Flour, white, .67 cup (remove)
Butter, salted, 1 tbsp (remove)
Egg, fresh, 1 large
Water, tap, .25 cup
Salt, 1 dash
Trader Joe's Organic Soy Milk, Unsweetened, .25 cup
Granulated Sugar, .125 cup
Powdered Sugar, .17 cup, unsifted
Directions
Makes 5 crepes.
Sift and mix dry ingredients in one bowl, wet in another. Whisk dry ingredients into wet. Pour small amount onto hot pan with flat bottom, flip when fully opaque. Keep a close eye on them: they cook (and burn!) quickly.
A couple of serving suggestions: top with a bit of lemon juice and sugar, or fresh berries.
Number of Servings: 5
Recipe submitted by SparkPeople user SHOPPER137.
Sift and mix dry ingredients in one bowl, wet in another. Whisk dry ingredients into wet. Pour small amount onto hot pan with flat bottom, flip when fully opaque. Keep a close eye on them: they cook (and burn!) quickly.
A couple of serving suggestions: top with a bit of lemon juice and sugar, or fresh berries.
Number of Servings: 5
Recipe submitted by SparkPeople user SHOPPER137.