Salad with Tuna

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 424.8
  • Total Fat: 16.6 g
  • Cholesterol: 291.2 mg
  • Sodium: 827.4 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 59.6 g

View full nutritional breakdown of Salad with Tuna calories by ingredient



Number of Servings: 1

Ingredients

    Romaine Lettuce, 1 cup, shredded
    Spinach, fresh, 1 cup
    Mushrooms, fresh, .5 cup, pieces or slices
    Alfalfa sprouts, .5 cup
    Peppers, sweet, red, raw, sliced, .25 cup
    Cucumber (with peel), 0.5 cup slices
    Hard Boiled Egg, 1 large
    Tuna, Canned in Water, 1 can
    Cheddar Cheese, .25 cup, shredded

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user NICOLEDYE1.