Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 424.8
Total Fat 16.6 g
Saturated Fat 8.1 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 5.0 g
Cholesterol 291.2 mg
Sodium 827.4 mg
Potassium 1,074.8 mg
Total Carbohydrate 8.4 g
Dietary Fiber 3.5 g
Sugars 2.1 g
Protein 59.6 g
Vitamin A 107.6 %
Vitamin B-12 95.6 %
Vitamin B-6 46.6 %
Vitamin C 116.2 %
Vitamin D 7.5 %
Vitamin E 15.2 %
Calcium 31.2 %
Copper 16.3 %
Folate 48.0 %
Iron 30.2 %
Magnesium 25.5 %
Manganese 39.1 %
Niacin 122.1 %
Pantothenic Acid 21.9 %
Phosphorus 60.4 %
Riboflavin 47.8 %
Selenium 222.4 %
Thiamin 16.8 %
Zinc 23.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salad with Tuna

View the full Salad with Tuna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salad with Tuna

140 calories of Tuna, Canned in Water, drained, (1 can)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

78 calories of Hard Boiled Egg, (1 large)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

8 calories of Romaine Lettuce (salad), (1 cup, shredded)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

7 calories of Spinach, fresh, (1 cup)

7 calories of Cucumber (with peel), (0.50 cup slices)

5 calories of Alfalfa sprouts, (0.50 cup)


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