Tuna Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 116.7
- Total Fat: 4.0 g
- Cholesterol: 119.9 mg
- Sodium: 348.8 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.2 g
- Protein: 14.0 g
View full nutritional breakdown of Tuna Salad calories by ingredient
Number of Servings: 8
Ingredients
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Tuna, Mayo, Eggs, pickles
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user DITOPIE.