Rice Pudding (No gluten, no dairy)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 188.1
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 69.3 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.8 g

View full nutritional breakdown of Rice Pudding (No gluten, no dairy) calories by ingredient
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Potential breakfast item for elimination diet. Potential breakfast item for elimination diet.
Number of Servings: 4


    3 cups Rice Milk
    1/3 cup rice
    1/3 cup raisins
    1/4 slivered almonds
    1 tsp vanilla extract


Number of Servings: 4

Recipe submitted by SparkPeople user DIY_DREAM.

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