Peanut Butter Spelt Cookies

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Nutritional Info
  • Servings Per Recipe: 19
  • Amount Per Serving
  • Calories: 127.9
  • Total Fat: 5.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 128.2 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.2 g

View full nutritional breakdown of Peanut Butter Spelt Cookies calories by ingredient
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Number of Servings: 19

Ingredients

    3/4 cup peanut butter
    1 1/4 cups spelt flour
    1/2 teaspoon baking soda
    1/2 teaspoon salt
    3/4 cup maple syrup
    1 teaspoon vanilla extract

Directions

~Preheat oven to 375F degrees. Coat cookie sheets with cooking spray or line them with parchment paper.
~Place peanut butter in a microwave-safe bowl. Heat in the microwave on high power for about 30-45 seconds, or until the peanut butter is melted, stirring once or twice as it heats. ~In large bowl add flour, baking soda, and salt. Add peanut butter, maple syrup, and vanilla and stir until blended. Fold in the chocolate chips.
~Drop dough onto the prepared baking sheet, allowing about 2 tbsp for each cookie. Flatten slightly.
~Bake 15-17 minutes, or until golden brown. Cool for about 5 minutes on the cookie sheet. Transfer to a wire rack and allow them to cool completely.

Number of Servings: 19

Recipe submitted by SparkPeople user RACHELM321.

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