Broccoli Salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 81.4
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 60.1 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 7.1 g
- Protein: 4.6 g
View full nutritional breakdown of Broccoli Salad calories by ingredient
Introduction
Simple but healthy and fulfilling salad to be eaten it on its own Simple but healthy and fulfilling salad to be eaten it on its ownNumber of Servings: 1
Ingredients
-
Broccoli - 1 bowl serving
Red bell pepper (diced) - 3 tbsp
Mayonnaise - 1 tbsp
Salt & pepper
Chilli sauce
Directions
1) Boil broccoli and diced red pepper for +/-3 mins
2) Drain the veggies.
3) Mix the mayo, slat & pepper to the drained veggies
4) I add a teaspoon of chilli sauce and mix it together with mayo for different taste
5) can be eaten as soon as its ready or can be cool in freezer
*makes 1 bowl serving
**can add boiled potato for carbo**
Number of Servings: 1
Recipe submitted by SparkPeople user AALYA3.
2) Drain the veggies.
3) Mix the mayo, slat & pepper to the drained veggies
4) I add a teaspoon of chilli sauce and mix it together with mayo for different taste
5) can be eaten as soon as its ready or can be cool in freezer
*makes 1 bowl serving
**can add boiled potato for carbo**
Number of Servings: 1
Recipe submitted by SparkPeople user AALYA3.