Merita's Egg Salad Deli Flat Sandwich
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 294.8
- Total Fat: 18.3 g
- Cholesterol: 270.0 mg
- Sodium: 341.4 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 5.6 g
- Protein: 14.2 g
View full nutritional breakdown of Merita's Egg Salad Deli Flat Sandwich calories by ingredient
Number of Servings: 8
Ingredients
-
1 stalk celery
1/2 chopped onion
10 eggs
1/2 cup mayonaise
2 tsp mustard
paprika, add to taste
8 Pepperidge Farms 100% whole wheat deli flat 100 calorie rolls
Directions
1. Boil 8 eggs, peel and chill.
2. Chop cooled eggs.
3. Add mayo, mustard, onion, and celery.
4. Add paprika or smoked paprika to taste.
5. Serve on Deli Flat bread.
6 Enjoy.
Number of Servings: 8
Recipe submitted by SparkPeople user MERITA67.
2. Chop cooled eggs.
3. Add mayo, mustard, onion, and celery.
4. Add paprika or smoked paprika to taste.
5. Serve on Deli Flat bread.
6 Enjoy.
Number of Servings: 8
Recipe submitted by SparkPeople user MERITA67.