southern corn pudding

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 251.9
  • Total Fat: 4.7 g
  • Cholesterol: 53.4 mg
  • Sodium: 425.3 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 3.5 g
  • Protein: 7.1 g

View full nutritional breakdown of southern corn pudding calories by ingredient



Number of Servings: 4

Ingredients

    Egg, fresh, 1 large (remove)
    Egg white, 1 serving (remove)
    Brummel & Brown, Original Spread made with Yogurt, 1 Tbsp, 2 serving (remove)
    Granulated Sugar, 6 tsp (remove)
    Yellow Sweet Corn, Frozen, 215.6 grams (remove)
    Corn, sweet yellow, canned, cream style, 425.2 grams (remove)
    Cornstarch, .0208 cup (remove)
    Milk, nonfat, .25 cup (remove)
    Vanilla Extract, .5 tsp

Directions

makes 4

Number of Servings: 4

Recipe submitted by SparkPeople user MZ_NO_ROLLS.

TAGS:  Desserts |