green curry wrap

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 144.2
  • Total Fat: 4.6 g
  • Cholesterol: 110.7 mg
  • Sodium: 134.1 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 15.4 g

View full nutritional breakdown of green curry wrap calories by ingredient


Introduction

green curry veg and shrimp green curry veg and shrimp
Number of Servings: 8

Ingredients

    Ingredients:
    *Bean sprouts, 3 cup (remove)
    Peppers, sweet, red, raw, sliced, 3 cup (remove)
    *Snap peas, Mann's Sugar Snap peas (1serving = 1 cup or 85g), 170 gram(s) (remove)
    Eggplant, fresh, 4 cup, cubes (remove)
    *Coconut Milk - light 1can, 1 serving (remove)
    Shrimp, cooked, 454 grams (remove)
    *Chicken Curry Paste (Kitchens of India Brand) 1/4 of pkg (25g), 2 gram(s) (remove)

Directions

look above

Number of Servings: 8

Recipe submitted by SparkPeople user AGENTMARIA.

TAGS:  Fish |