Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 144.2
Total Fat 4.6 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 110.7 mg
Sodium 134.1 mg
Potassium 290.5 mg
Total Carbohydrate 10.6 g
Dietary Fiber 3.7 g
Sugars 4.7 g
Protein 15.4 g
Vitamin A 16.0 %
Vitamin B-12 14.1 %
Vitamin B-6 14.4 %
Vitamin C 116.8 %
Vitamin D 0.0 %
Vitamin E 6.4 %
Calcium 4.3 %
Copper 7.5 %
Folate 4.7 %
Iron 13.6 %
Magnesium 7.8 %
Manganese 6.3 %
Niacin 11.6 %
Pantothenic Acid 5.9 %
Phosphorus 10.6 %
Riboflavin 5.2 %
Selenium 32.4 %
Thiamin 4.8 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in green curry wrap

View the full green curry wrap Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of green curry wrap

56 calories of Shrimp, cooked, (56.75 grams)

33 calories of Coconut Milk - light 1can, (0.13 serving)

13 calories of Bean sprouts, (0.38 cup)

12 calories of Peppers, sweet, red, raw, sliced, (0.38 cup)

11 calories of Chicken Curry Paste (Kitchens of India Brand) 1/4 of pkg (25g), (0.25 gram(s))

11 calories of Eggplant, fresh, (0.50 cup, cubes)

10 calories of Snap peas, Mann's Sugar Snap peas (1serving = 1 cup or 85g), (21.25 gram(s))


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