Spanish Rice


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 104.0
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 632.2 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.6 g

View full nutritional breakdown of Spanish Rice calories by ingredient


Introduction

A quick and easy spanish rice recipe A quick and easy spanish rice recipe
Number of Servings: 6

Ingredients

    2 Tbs oil
    1 onion, chopped
    1/2 green pepper, chopped
    1 clove of garlic, minced
    1 cup rice
    2 cups water
    1 10 oz can tomatoes with green chili
    1 tsp salt
    2 tsp chili powder

Directions

Heat oil in a saucepan over medium heat. Add onions, peppers, garlic, and rice. Saute until onions are translucent and rice is golden. Add remaining ingredients, bring to a simmer and cover. Cook for approximately 30 minutes, or until liquid is absorbed. Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user MERRYC77.