Baked Beans with Smoked Chicken Sausage

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 239.6
  • Total Fat: 12.2 g
  • Cholesterol: 17.5 mg
  • Sodium: 752.9 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 10.1 g

View full nutritional breakdown of Baked Beans with Smoked Chicken Sausage calories by ingredient


Introduction

This recipe is calculated using Hillshire Farm Smoked Sausage but I used Hillshire Farm Smoked Chicken Sausage. This recipe is calculated using Hillshire Farm Smoked Sausage but I used Hillshire Farm Smoked Chicken Sausage.
Number of Servings: 10

Ingredients

    1 pd dry Red beans
    3 tbsp molasses
    3 tbsp brown sugar
    1/2 tsp salt
    1/2 tsp deli mustard
    1 Hillshire Farms Chicken Hardwood Smoked Sausage

Directions

Soak beans in twice as much water overnight. In morning boil them 1 hour until soft. In large baking pan, layer half of the beans then add sliced chicken sausage, layer rest of beans, combine the water the beans cooked in with molasses, brown sugar, salt, deli mustard and pour over the rest of the beans. Cover tightly with foil. Bake at 300 degrees for 4 hours, check water level occassionally and add more if needed some more water. Bake another 6 hours. Enjoy!

Number of Servings: 10

Recipe submitted by SparkPeople user NLKABAT65.