Peach Crumble

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 115.4
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.3 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.6 g

View full nutritional breakdown of Peach Crumble calories by ingredient
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Number of Servings: 12


    1 cup brown sugar
    1 cup flour
    4 cans peaches
    3 tbsp fat free margarine
    1 tbsp cinnamon


1/12 9x 13 baking sheet serving size
mix flour, brown sugar, cinnamon, and margarine until crumbles
spread over peaches in 9x13 baking pan
cook at 450 for 20 min, then broil for 3-5 min.

Number of Servings: 12

Recipe submitted by SparkPeople user JENNYREE5379.

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