Warm Apple-Cabbage Slaw

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 59.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.4 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 0.9 g

View full nutritional breakdown of Warm Apple-Cabbage Slaw calories by ingredient


Introduction

To taste items not in the cal content To taste items not in the cal content
Number of Servings: 2

Ingredients

    1 1/2 cup(s) cabbage, shredded
    1 apple(s), thinly sliced
    1/4 cup(s) juice, apple, or broth or water
    vinegar, cider, to taste
    Salt to taste

Directions

Place cabbage, apple and apple juice (or broth or water) in a medium skillet, cover and cook until tender. Stir in cider vinegar and salt to taste

Number of Servings: 2

Recipe submitted by SparkPeople user NEWDAWNARISING.

TAGS:  Side Items |