Spaghetti with meat sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 415.3
  • Total Fat: 12.6 g
  • Cholesterol: 50.0 mg
  • Sodium: 593.4 mg
  • Total Carbs: 51.5 g
  • Dietary Fiber: 4.6 g
  • Protein: 23.4 g

View full nutritional breakdown of Spaghetti with meat sauce calories by ingredient



Number of Servings: 6

Ingredients

    1 lb ground chuck
    1 onion chopped
    1 sweet red bell pepper
    1 T Italian Herb Seasoning Blend
    1 tsp dried hot red pepper flakes
    1 sm can V8 Vegetable Juice Cocktail
    1 14 oz can petite diced tomatoes
    1 8oz can tomato sauce
    12 oz angel hair pasta, cooked

Directions

Saute the meat in large skillet, rinse and drain in colander.
Place back in skillet, add onion, pepper and spices and saute till meat is browned and vegetables softened slightly.
Add V8, tomatoes, and tomato sauce, stir till blended.
Put entire mixture in a slow cooker, till time to serve. Cook angel hair pasta 5-10 mins before serving with sauce.

**I usually cook the spaghetti sauce in a slow cooker on low, at least 3 hours, then on warm till ready to serve.
Makes 6 large servings

Number of Servings: 6

Recipe submitted by SparkPeople user KARENMAYS2.