Balsamic Glazed Tuna Steaks

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 151.0
  • Total Fat: 1.1 g
  • Cholesterol: 49.9 mg
  • Sodium: 464.8 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 26.1 g

View full nutritional breakdown of Balsamic Glazed Tuna Steaks calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 2


    2 3 oz tuna steaks
    1 Tbsp balsamic vinegar
    1 Tbsp low sodium soy sauce
    4 tsp brown sugar
    1/4 C low sodium chicken both
    1/2 tsp cornstarch


Grill tuna steaks for 3 minutes on each side. Remove from grill and place in glass container.

In a small saucepan combine the rest of the ingredients. Heat until the sauce thickens and pour over steaks. Serve 1 steak = a serving

Number of Servings: 2

Recipe submitted by SparkPeople user MUSCLEMOM_2.

TAGS:  Fish | Dinner | Fish Dinner |

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.